Breakfast

For hotel guests, a 15% charge applies for room-service.

Breakfast
Espresso 5 €
American coffee 6 €
Barley Infusion 5 €
Cappuccino 6 €
Caffè latte 6 €
Latte macchiato 6 €
Hot chocolate 8 €
Tea and infusions 8 €

Freshly Squeezed Juices
Orange and Grapefruit 10 €

American Breakfast 36 €
Espresso, american coffee, caffè latte, cappuccino, decaffeinated coffee, hot chocolate, selection of tea. Freshly squeezed orange or grapefruit juice. Selection of jucies.

OUR BUFFET SERVED BY THE TRAY:
Selection of cereal, yogurt, selection of fruits, bread and pastries, honey and butter. Selection of cold cuts and cheese. Crudites selections.
Smoked salmon.

FROM THE KITCHEN:
A choice of egg: scrambled, fried, boiled, poached, à la coque served with: bacon, sausage, mushrooms, tomatoes, spinach, beans,
hash browns or avocado.

From 7:00 to 11:00
Yummy… with Nutella even better!
Pancakes 16 €
Crepes 16 €
French toast 16 €
Oat Meal 14 €

Savoury corner
Eggs: 10 €
boiled, scrambled eggs, poached eggs, fried eggs, omelette

Side dishes:
bacon, sausages, spinach, avocado, beans, mushrooms, tomatoes, rosti

Lunch & Dinner Menu

Signed by the Michelin-starred Chef of BSJ, Claudio Mengoni
Served daily from 12am to 3pm and from 6pm to 10pm
For hotel guests, a 15% charge applies for room-service.

STARTERS & SNACKS

Insalata Nizzarda € 26 — Romaine lettuce, potatoes, tomatoes, eggs, tuna, olives, capers, green beans, anchovies
Insalata di quinoa € 23 — With zucchinis, beet and Cantabrian anchovies
Amberjack tartare, lime, green apple and buffalo yogurt € 25
Fish and vegetable tempura “Coppetiello” € 21
Small “Coppetiello” fish and vegetables in tempura € 13
Toasted sandwich with ham, cheese, avocado and tartar sauce € 18
Club Sandwich € 27 — egg, chicken, bacon, lettuce, mayonnaise, tomato served with fries
Tuscan cold cuts and cheese board € 28

PIZZA TEASER

with tomato, mozzarella and fresh basil € 6
with provolone, zucchini and Cantabrian anchovies € 10
with mozzarella, endive, olives, pecorino cheese and mussels € 10
with mozzarella, fresh tomato, truffle oil and mortadella € 10

FIRST COURSES

Pasta with lamb ragu, Taggiasca olives and oregano € 23
Fettuccelle with mullet, zucchini and marjoram € 25
Summer black truffle risotto € 32
Spaghetti with Mugello tomato and fresh basil € 19

MAIN COURSES

Sea bass with sautéed escarole, olives, capers and garlic mayonnaise € 38
Burger di Chianina 180 gr € 25 — Served with crispy potatoes or garden salad with lettuce, cheese,
tomatoes, cucumbers and aurora sauce

PIZZA PADDLE € 12
For the Pizzas 2 euros for each additional ingredient
Parma ham | smoked salmon | mushrooms | Cantabrian anchovies | Taggiasca olives | smoked provola | tuna | Tuscan salami | zucchini

DESSERTS

Tiramisù € 12
Lemon delight € 12
Seasonal sliced fruit € 10
Gelato selection € 10 — vanilla | chocolate | strawberry | lemon

Discover the menu

Light bites

Served daily from 3.00 pm to 7.00 pm
Room service dedicated to all hotel guests: a 15% charge applies

Club Sandwich € 27 — Egg, chicken, bacon, lettuce, mayonnaise, tomato served with fries

Tuscan cold cuts and cheese board € 28

PIZZA TEASER
with tomato, mozzarella and fresh basil € 6
with provolone, zucchini and Cantabrian anchovies € 10
with mozzarella, endive, olives, pecorino cheese and mussels € 10
with mozzarella, fresh tomato, truffle oil and mortadella € 10

Spaghetti with Mugello tomato and fresh basil € 19

Pizza paddle € 12
For the Pizzas 2 euros for each additional ingredient:
Parma ham | smoked salmon | mushrooms | Cantabrian anchovies |
Taggiasca olives | smoked provola | tuna | Tuscan salami | zucchini

Tiramisù € 12

Gelato selection € 10
vanilla | chocolate | strawberry | lemon

Download the menu and the wine list

Cocktail List

For hotel guests, a 15% charge applies for room-service.

APERITIVO 20 €

CONTE DI PICCHE Florence Cocktail Week winner
Old Tom Gin, blend bitter, vino di lamponi

SMOKED BOULEVARDIER
Bourbon, ratafia, Campari, Vermouth

ALL DAY 17 €

ROSAI
Mezcal, shrub, salt, kombucha

TIKI TIKI
Rum, shrub, Amara, ananas

MEDITERREAN BLOODY
Pomodori gialli e rossi, vodka, tequila, spicy sauce

AFTER DINNER 18 €

ESPRESSO MARTINI
Vodka, essentiae caffè, espresso,latte di mandorla

COCO MARGARITA
Tequila, citrus oleo saccharum, latte, chartreuse green, coconut

FRENCH 75
Gin, yuzu, cordial champagne, Kombucha

TROLLEY MARTINI 20 €

GIBSON
Gin, dry vermouth, onions

MUMA MARTINI
Muma Gin con acqua di mare e dry vermuth

MARTINI TOSCANO
Scegli il tuo gin toscano, dry vermuth

VINTAGE COCKTAIL 200 €
ROYAL NEGRONI
CASINÒ ROYAL
VINTAGE MARTIN

Download the PDF for the full cocktail, spirit and wine list!

Discover the full list

Florence Gourmet Grand Tour

Life is best when you toast from Florence’s most iconic bars and enjoy our Mixologists’ concoctions.

6.30 pm: start of the Grand Tour on one of the world’s most loved rooftop terrace bars: La Terrazza. Sip an aperitivo and enjoy the iconic views as the sun sets over Florence.

7.30 pm: toast with a glass of wine and a delicious appetizer at Caffè dell’Oro. The view of Ponte Vecchio never gets old and you will enjoy it with front row seats.

9.00 pm: complete the Grand Tour at Picteau Bistrò & Bar with a cocktail paired with a surprise from the Chef and the most romantic view of Ponte Vecchio.

Price per person: € 90

For Information and Reservations
To reserve one of our Grand Tours, just send us a WhatsApp at +39 342 1234710.
The Grand Tours are experiences that are subject to availability at the time of booking and valid Wednesday to Sunday, from April to October.
The experience at La Terrazza Rooftop Bar is subject to weather conditions and could, in case of adverse weather conditions, be replaced by an extended experience at Caffè dell’Oro.

Discover the experience