Menü & Weine

Berkel
Half portion € 4
Portion € 8

Chef salads
Quinoa salad € 18
Quinoa salad with black truffle pearls € 21
Breaded and deep fried mozzarella € 16
Warm octopus with mushrooms, potatoes and olives € 17
Caesar salad with walnuts and sunflower seeds € 17

Small bites & Classic Snacks
Deep fried battered vegetables € 9
Bruschetta with scamorza cheese, anchovies, broccoli, truffle € 18
Italian club sandwich € 18
Tuscan hamburger with hand-cut Chianina beef € 24
Fried egg with black truffle € 20
Typical tuscan pappa al pomodoro € 16

Raw and cured
Salmon with dill, cren, beetroot and orange mustard € 22
“Vicentina style” cod with schiacciata bread € 18
Chianina beef, pomegranate and turnip € 20
Deep fried dough with cured and sweet mustard € 18

Italian cheese
Italian cheese Carousel: selection of 3 soft cheeses: Blu, Sheep, Provola € 9
Selection of Parmesan cheese in 5 ages: 12- 24- 36- 70- 101 months with mustard and fruit compote € 15

Pasta and...soup
Tortellini with beef broth or wild pork ragù € 16
Tagliolini with Norcia black truffle € 20
Paccheri with seafood sauce € 18
Pumpkin risotto, parmesan cheese and traditional balsamic € 16
Typical trentina barley soup € 15
Semolina gnocchi with parmesan cheese € 16

Sides and vegetables
5 grains salad € 8
Garden salad € 8
Sauteed spinach with butter € 8
Roasted potatoes € 8

Roasted or sauteed
Grilled cuttlefish, friarielli broccoli and piquillo peppers € 26
Turbot with cherry tomatoes and mussles € 27
Crunchy piglet, apples and onions with mustard € 26
Lamb chops in crust with pioppini mushrooms and caramalized endive € 28

Spoon dessert
Chestnut bignè, chocolate and whipped cream € 12
Italian creme caramel € 12
Exotic fruit salad € 12
Tuscan tiramisù € 10
Crepes with amaretto di Saronno and tangerine souce € 12

Berkel
Half portion € 4
Portion € 8

Chef salads
Quinoa salad € 18
Quinoa salad with black truffle pearls € 21
Breaded and deep fried mozzarella € 16
Warm octopus with mushrooms, potatoes and olives e 17
Caesar salad with walnuts and sunflower seeds € 17

Small bites & Classic Snacks
Deep fried battered vegetables € 9
Bruschetta with scamorza cheese, anchovies, broccoli, truffle € 18
Fried egg with black truffle € 20
Typical tuscan pappa al pomodoro € 16

Raw and cured
Salmon with dill, cren, beetroot and orange mustard € 22
“Vicentina style” cod with schiacciata bread € 18
Chianina beef, pomegranate and turnip € 20
Deep fried dough with cured and sweet mustard € 18

Italian cheese
Italian cheese Carousel: selection of 3 soft cheeses: Blu, Sheep, Provola € 9
Selection of Parmesan cheese in 5 ages: 12- 24- 36- 70- 101 months with mustard and fruit compote € 15

Pasta and...soup
Tortellini with beef broth or wild pork ragù € 16
Tagliolini with Norcia black truffle € 20
Paccheri with seafood sauce € 18
Pumpkin risotto, parmesan cheese and traditional balsamic € 16
Typical trentina barley soup € 15
Semolina gnocchi with parmesan cheese € 16

Sides and vegetables
5 grains salad € 8
Garden salad € 8
Sauteed spinach with butter € 8
Roasted potatoes € 8

Roasted or sauteed
Grilled cuttlefish, friarielli broccoli and piquillo peppers € 26
Turbot with cherry tomatoes and mussles € 27
Crunchy piglet, apples and onions with mustard € 26
Lamb chops in crust with pioppini mushrooms and caramalized endive € 28

Spoon dessert
Chestnut bignè, chocolate and whipped cream € 12
Italian creme caramel € 12
Exotic fruit salad € 12
Tuscan tiramisù € 10
Crepes with amaretto di Saronno and tangerine souce € 12

An encounter with the best in regional ingredients and Tuscan specialties, in order to discover the exquisite Italian tradition. All rigorously prepared in our kitchen.

Every Sunday from 12.00 to 4.00 pm

APERITIF
Sparkling Italian wine or fresh fruit and vegetable juice

OUR SAVORY BUFFET
BREAD CORNER
Loafs, focacce, raisin and walnut bread, pugliese bread, small sandwiches, breadsticks
SPRING SALADS
Steamed vegetable salad, octopus, olive and potato salad, whole wheat rice with soy and goji berries
CLASSIC SALADS
Green salad, potato and onion salad, red cabbage salad, beetroot salad, cherry tomato salad
THE FISH CORNER
Fennel marinated trout, oysters, raw seafood
THE TUSCAN CORNER
Classic hand-cut beef tartar, tuscan liver patè crostini, herb seasoned lard, traditional cold cuts
THE MILK, RENNET AND SALT CORNER
Italian fresh and aged cheese carousel, Parmigiano Reggiano in it’s various stages

ITALIAN FIRSTS
Warm quinoa with beetroot and green vegetables
Whole wheat penne pasta, broccoli, with champignon and tomato cream

ALWAYS SECOND
Steamed salmon, potatoes, Taggiasche olives and celery
Cockerel breast with saffron potatoes and spinach

DESSERT BUFFET
Seasonal fruit, classic and modern cake corner, Tuscan tiramisù, cookies, chocolates

Price
€ 62 per person – Wine, water and coffee included
€ 30 for children from 5 to 12 years
Children from 4 and under free

Continental breakfast
Selection of hot and cold beverages: coffee, tea, hot chocolate, orange and grapefruit juice. Croissants, Bread, butter, selection of marmelade and honeys, charcuteries and cheese selection. € 30

Gourmet breakfast
Includes the continental breakfast with a selection of eggs à la carte € 38

Espresso € 4
Barley coffee € 5
Cappuccino € 5
Decaffeinated coffe € 5
Hot chocolate  € 5
Ginseng € 5
Caffèlatte € 5
Selection of teas € 7
Champagne Laurent Perrier (glass) € 13
Glass of prosecco € 10
Freshly squeezed orange or grapefruit juice € 8
Selection of fruit juices € 8
Espresso to go € 1,5
Cappuccino to go € 2

Our extracted juices (0,33cl € 10)
Bermuda - Banana, pear, cocoa & hot pepper powder
Kimo - Carrot, mango, pineapple, orange, ginger, curcuma
Rufina - Cucumber, celery, spinach, mint, parsley, ginger
Audrey - Strawberry, blueberry, kiwi, mint
Fun - Pomegranate, apple, carrot, red cabbage

Hot dishes
Porridge € 12
Pancakes € 12
Waffles € 15
Crepes € 15
French toast € 12
Fried, scrambled, boiled, poached eggs € 10
Benedict, florentine, royale eggs € 15
Italian frittata, plain or stuffed omelettes € 15
Sausage € 6
Bacon € 5
Baked beans € 6
Cherry tomatoes € 5
Mushrooms € 5
Potatoes € 5
Local vegetables € 7

Cold cuts
Cheese selection € 15
Cold cuts selection € 15
Smoked salmon € 15

Desserts
Croissants selection € 9
Cake of the day € 9
Variety of cereal € 3
Yogurt € 5
Fruit salad € 8

An all-day menu that offers you all you could ever want The Caffè dell’Oro will be your breakfast kitchen first thing in the morning, your restaurant for a light lunch, and the setting for a gourmet dinner in the evening – a delightful gastronomic experience.

But the Caffè dell’Oro is also there for you for that most traditional of Italian breaks – a mid-morning espresso – and in the afternoon for tea and cake, fresh from the oven, as well as in the evening for a pre-dinner aperitif and an after-dinner top-quality cognac or Tuscan herbal tea.

Berkel
Half portion € 4
Portion € 8

Chef salads
Quinoa Salad € 18
Quinoa salad with black truffle pearls € 21
Breaded and deep fried mozzarella € 16
Warm octopus with mushrooms, potatoes and olives € 17
Caesar salad with walnuts and sunflower seeds € 17

Small bites & Classic Snacks
Deep fried battered vegetables € 9
Bruschetta with scamorza cheese, anchovies, broccoli, truffle € 18
Italian club sandwich € 18
Tuscan hamburger with hand-cut Chianina beef € 24
Fried egg with black truffle and sliced bread € 20
Typical tuscan pappa al pomodoro € 16

Italian cheese
Italian cheese Carousel: selection of 3 soft cheeses:  Blu, Sheep, Provola € 9
Selection of Parmesan cheese in 5 ages: 12- 24- 36- 70- 101 months with mustard and fruit compote € 15

Raw and cured
Salmon with dill, cren, beetroot and orange mustard € 22
“Vicentina style” cod with schiacciata bread € 18
Chianina beef, pomegranate and turnip € 20
Deep fried dough with cured and sweet mustard € 18

• Mini-Reisbällchen auf toskanischer Tomatensuppe „Pappa di pomodoro“
• Penne mit Ragout, Tomatensauce, Parmesan
• Hamburger mit Pommes
• Chicken Nuggets mit Tomatensalat
• Schinken und Käse
• Eiscreme mit Früchten oder Joghurt mit Beerenfrüchten