Carte et vins
La cuisine du Caffè dell’Oro propose des plats s’inspirant de la tradition régionale italienne, auxquels elle offre une savante touche de créativité, sans perdre le goût de la simplicité, caractéristique d’un bistrot où il fait bon se rendre à toute heure de la journée.
La qualité des matières premières règne toujours en maître. Utilisées avec brio pour composer des plats frais, rapides et authentiques, bon nombre d’entre elles sont bios.
Au coucher du soleil, le menu propose un choix d’apéritifs pour accompagner les plus de 30 étiquettes de vins à siroter au verre et délicieux cocktails classiques. Le Caffè dell’Oro prend également grand soin de ses clients les plus jeunes, en leur proposant un « Menu Kids ».
All Day Dining
St. Valentine’s Day
Menu
FUSION & STARTER
TARTARE DI HAMACHI € 18
Raw hamachi tartare with fennell, tangerine, tarragon and yuzu gelè
POLPO CROCCANTE € 18
Crispy octopus with potato lemon foam and ‘nduja, olives dust
SASHIMI DI ANGUS € 14
Angus sashimi, sesame and soy meringues, Thai chilli garlic aioli
Steam bun, crispy pork belly and sweet chilli € 10
Avocado tartare, cucumber, radishes, EVO chips and pomegranate gel € 14
Fried avocado sandwich with onion and sweet potato € 12
FIRST COURSES
Fusilloro pasta with saffron, pink shrimps, tagorachi , guanciale and pecorino cheese € 24
Spaghetti with tomato and bottarga € 24
Seaweed scialatielli with sea urchin carbonara and otoro € 26
Acquerello risotto with Fossa pecorino, vanilla and lime with celeriac and pistachio € 21
MAIN COURSES
Turbot crusted with black ink bread filled with turnip greens, Amatriciana sauce and Buffalo mozzarella € 36
Up stream salmon with lentils and sweet chard pesto and rosmary miso sauce € 32
Chianina hand-cut hamburger, Tuscan bacon, smoked provolone and onion € 28
Braised short ribs with smoked horseradish potato, travisan radicchio and pecorino cheese fondue € 30
5 spices duck breast, glazed with apple cider, carrots with masago arare and coconut and beetroot jus € 28
Madras curry cauliflower steak, raisins, cashews, carrot and port sauce € 24
DOLCI
Tuscan Tiramisù, with Cantucci from Prato and Vin Santo gel € 12
Ginger and lemongrass infused pineapple with Valrhona chocolate, thyme, and ricotta € 12
“Cremoro”, dark chocolate with coconut and sesame tapioca € 12
Babà with rhum ice cream and white chocolate, vanilla sticks € 12
Cheese selection with golden raisins and walnuts bread € 18
St. Valentine's Day Menu
Spicy Valentine’s Day
Entré
Crispy Creamed Cod with Soft Truffle and Turmeric Filling
Antipasto
Tuna Tartare, Pomegranate Gel, Golden Asetra Caviar and Espellete Pepper
Primo
« Double » ravioli stuffed with Sea ragu and Wild Fennel, Tropea Red Onion Sauce
“Surf & Turf”
Lamb Cutlet with Artichokes, Mint and Coriander Root
Scallops with Bacon and Celeriac, Almonds, Ginger and Lemongrass
Dessert
Tete à tete of Dark and White Chocolate
Rhum, Chilli and Passion Fruit, Almonds, White Chocolate and Saffron
Price per person: € 75 water and coffee included
Download the menu
Wines by the glass
Cocktail List
Wines by the glass
To accompany the creative and flavorful dishes at the Caffè dell’Oro, our guests can count on over 30 wine labels to enjoy by the glass.
A wine menu attentively updated every two months by our Borgo San Jacopo’s sommelier Salvatore Biscotti.
This offers you the opportunity to enjoy a variety of wines, starting from Italian sparkling wine to champagne from the Alps, from white to red ones throughout Italy and then passing on to our dessert wines. Clients may also enjoy organic, biodynamic wines and those of small producers presented by the glass.
A truly unique experience for a bistrò.
Download the Wine List
Cocktail List
Oro drink selection
A selection of fresh and fun italian-inspired cocktails, ideal companions on warm summer days
NEGRONI ORO € 16
Gin, Vermouth Bianco, Bitter Bianco, Liquore al Bergamotto
BLACK PEPPER NEGRONI € 16
Gin, Vermouth Rosso, Bitter Campari – infuso con grani di pepe nero
ARABICA NEGRONI € 16
Gin, Vermouth Rosso, Bitter Campari – infuso con caffè
LEMON NEGRONI € 16
Gin, Vermouth Rosso, Bitter Campari – infuso con limone
BEVILESTO € 16
Grappa, Liquore al Rabarbaro, Liquore Strega, Bitter Campari, Biancosarti
CHIANTIGIANO € 16
Gin, Alkermes, Chianti
BITTER SPRITZ € 16
Prosecco, Oro Bitter Mix
APERTASS € 16
Aperol, Cedrata Tassoni
GARIBALDI € 16
Bitter Campari, Spremuta d’Arancia
Classic Cocktails € 16
Mocktails € 13
CLEAR’N STORMY
Clear’n Stormy Seedlip Garden, Lime juice, Ginger Beer
SPARKLING ROSEMARY
Syrup, Bergamot juice, Soda Bio
VIRGIN NEGRONI
Seedlip Garden, Bitter, Orange juice