Starred restaurants overlooking Ponte Vecchio in Florence

One of Florence’s greatest treasures is undoubtedly its cuisine. The cradle of the Renaissance is also famous for its culinary art: incredible flavors and simple, high-quality ingredients, from the iconic bistecca alla Fiorentina to fine Tuscan wines.

The city delights not only lovers of tradition but also sophisticated international palates. Whether for a romantic weekend or a family vacation, you can savor the excellence of Tuscan flavors at one of Lungarno Collection’s romantic restaurants overlooking Ponte Vecchio.

Where to Dine in Central Florence

Florence celebrates good food in every corner: from traditional trattorias to Michelin-starred restaurants with panoramic views, each dining experience is a journey through authentic flavors and premium wines enjoyed by visitors from around the world.

Lungarno Collection offers several options to satisfy every taste:

• Borgo San Jacopo: A Michelin-starred restaurant ideal for a refined, romantic dinner, where Tuscan cuisine meets gourmet techniques, accompanied by an exclusive wine selection.
• Caffè dell’Oro: Perfect for a light lunch or elegant dinner, in a modern, eclectic setting with views of the Arno, blending contemporary style with Florentine tradition.

Whether you seek a luxurious culinary experience or a lunch with iconic monument views, central Florence offers unforgettable options, all just steps away from Lungarno Collection hotels.

Borgo San Jacopo: Michelin-Starred Dining in Florence

Located in the heart of Hotel Lungarno, Borgo San Jacopo is a Michelin-starred restaurant offering refined cuisine with breathtaking views of Ponte Vecchio. The main dining room, with windows overlooking the Arno, and the private terrace provide an unforgettable experience, perfect for anniversaries or marriage proposals.

Executive Chef Claudio Mengoni presents creative and precise dishes using top-quality ingredients, embodying contemporary Italian cuisine. A selection of over 900 wine labels, curated by sommelier Salvatore Biscotti, ensures perfect wine pairings for a romantic dinner.

Caffè dell’Oro: Contemporary Italian Cuisine

Located within Portrait Firenze, Caffè dell’Oro is an eclectic all-day restaurant with views of Ponte Vecchio and the Arno. Ideal for a quick lunch, aperitif, or romantic dinner, it offers Italian, fusion, and contemporary dishes crafted by Chef Antonio Minichiello, such as hamachi tartare, spaghetti with tomato and bottarga, and Tuscan tiramisu.

Its elegant and intimate setting is also perfect for private events, cocktail parties, and wedding lunches, making every moment special.

Aperitifs and Cocktails with a View

For an evening enjoying cocktails in good company, Lungarno Collection offers several options:

• Picteau Bistrot & Bar: Mediterranean cuisine by Chef Claudio Mengoni and creative cocktails by bartenders Marco Colonnelli and Vincenzo Civita — perfect for a romantic dinner at sunset.
• The Fusion Bar & Restaurant: A lively cocktail bar in the historic center, ideal for nights out with friends, with a dynamic atmosphere and iconic drinks.
• 701 Rooftop Bar: On the rooftop of Hotel Lungarno, this elegant bar offers breathtaking views of the Arno and Ponte Vecchio, ideal for sunset aperitifs or exclusive evenings, with a curated selection of cocktails and fine wines.

Typical Florentine Dishes to Try

Florentine cuisine is among the oldest in Italy, based on simple yet flavorful ingredients, now emblematic of Italian culinary excellence worldwide.

Some must-try dishes:

• Pappa al Pomodoro: A classic beloved by all ages, made with bread and tomatoes cooked in broth, finished with a drizzle of extra virgin olive oil.
• Ribollita: Iconic Tuscan black cabbage soup with bread and vegetables, slowly cooked to achieve creamy perfection, enjoyed year-round.
• Lampredotto: A traditional street food made from cow’s stomach, slow-cooked in broth for a flavorful and tender bite, typically served in a sandwich.
• Bistecca alla Fiorentina: A world-famous dish made with Chianina beef, weighing at least 1.1 kg and at least three fingers thick, cooked rare and served with the bone.
• Trippa alla Fiorentina: Classic Florentine tripe slow-cooked in a rich tomato sauce with herbs and spices, a hearty dish showcasing rustic, traditional Tuscan cuisine.

Each of these dishes offers an authentic taste of Florence, making your culinary journey in the city unforgettable.