Carte et Vins
Les spaghetti « km toscan » et leur scarpetta, les bao vapeur au porc de lait et le Tiramisù toscan aux Cantucci de Prato et gelée de Vin Santo sont les grands classiques du Caffè dell’Oro. Ils sont accompagnés de plats plus saisonniers et d’autres parfaits à partager – comme l’Orecchia di Elefante servie avec garnitures et sauces.
Sans oublier les savoureux antipasti et tapas d’inspiration internationale, idéaux pour accompagner un bon apéritif, pourquoi pas avec un vermouth classique à l’italienne.
Le Bar est en effet le cœur du Caffè dell’Oro, du petit-déjeuner jusqu’au goûter. Les sélections de thés, de cafés et les cocktails signature partagent tous une recherche de produits de grande qualité.
La carte des boissons propose des cocktails signature – des twists de grands classiques comme le Negroni Oro, le CDO Florence et le CDO Martini – ainsi qu’une sélection intéressante de cocktails low et no-alcool. La sélection de spiritueux résulte d’une recherche soignée entre étiquettes historiques et productions récentes, dans l’intention d’offrir un aperçu authentique d’une culture de l’apéritif axée sur la modération, la qualité et le plaisir de la conversation.
Une invitation, plus qu’une proposition : s’arrêter, savourer, et redécouvrir le charme d’un rituel quotidien, accompagné aussi d’une délicieuse sélection de snacks comme les irrésistibles Anytime Fries, des frites assaisonnées servies avec de savoureuses sauces.
Breakfast Menu
Lunch Menu
Dinner Menu
Kid’s Corner
Breakfast Menu
OUR EGGS
Our hot dishes are prepared fresh to order, therefore may require a few extra minutes
SIGNATURE PORTRAIT EGGS € 18
Multigrain bread, poached egg, Up Stream, smoked salmon, avocado mousse and seeds
CAFFÈ DELL’ORO BAGEL € 16
Turkey, fried eggs, bacon, tomatoes and chives cream cheese
EGGS BENEDICT € 16
Focaccia bread, poached egg, ham and Hollandaise sauce
EGG ROYALE € 18
Focaccia bread, poached egg, Upstream, smoked salmon,
Hollandaise sauce
FLORENTINE EGGS € 16
Focaccia bread, poached egg, baby spinach and parmesan gratin
CLASSIC EGGS
Fried eggs € 11
Scrambled eggs € 11
Boiled eggs € 11
Poached eggs € 11
Plain omelette € 12
Stuffed omelette € 16
We only use organic eggs!
SIDES
Sausage € 5
Bacon € 5
Cherry Tomatoes € 5
Baked Beans € 5
Mushrooms € 6
Potatoes € 6
Mix Vegetables € 6
HEALTHY BREAKFAST
Porridge with wild berries € 12
Avocado toast with pickled onions, radish and cucumber on multigrain bread € 16
Seasonal fruit salad € 10
Your choice of yogurt and cereal € 6
TREATS
Our local bakery croissant selection – 6 pieces € 12
Pancake € 16
With wild berries and local honey
Waffle € 16
With mascarpone cheese and wild berries compote
French toast € 16
With coffee mascarpone and wild berries
COLD PRESSED JUICE
Organic, genuine, and made exclusively from carefully selected fruit, without any artificial processing
ESOTICO € 14
Mango and passion fruit
VELLUTO € 14
Strawberry, apple and banana
BONITO € 14
Pineapple and coconut
DETOX € 14
Apple, celery, spinach and ginger
COLAZIONE ALL’ITALIANA 26 €
Sweet bakery basket, coffee or tea selection and fresh juice
BREAKFAST BUFFET 38 €
Selection from our breakfast buffet, coffee or tea selection and fresh juice
PORTRAIT BREAKFAST 45 €
Selection from our breakfast buffet, a choice of hot dish from our menu, coffee or tea selection and fresh juice
Download the menu
Lunch Menu
STARTERS
Roasted quail and “Cardoncello” mushrooms € 20
Chickpeas flour flat bread, grilled scampi, Brussels sprouts € 18
Pork Terrine, artichokes and house mayo € 14
Fried dumplings, cold cuts and Stracchino cheese € 20
PASTA & RICE
Tortellini ham and cream, braised shallots € 20
Garlic, Evo Oil and chili pepper with « Bottarga » and roasted cherry tomatoes € 19
Seafood risotto € 20
Traditional beans soup with pasta € 14
MAINS
Grilled sirloin, mushroom and Evo oil mashed potatoes € 32
Fried cod, anchovy sauce and cabbage € 24
Wild boar, quince, carrot, rosemary sauce € 23
Spicy baked chicken thigh, roasted potatoes € 22
Tuscan Hamburger € 26
SIDES € 9
Roasted potatoes
Evo oil mashed potatoes
Evo oil boiled spinach
Marinated chard
CHEESES € 10
Erborinato San Carlone
Pecorino di Pienza semi stagionato
Robiola di capra
Parmigiano 24 mesi
FARM TO TABLE
All organic vegetables are cultivated with lots of love @OrtoDelBorro
Traditional Ribollita € 12
Spring onion, goat cheese and carrot cream € 11
Fried artichoke, artichoke cream, smoked ricotta € 10
Winter Salad € 9
Chickpea cream € 9
Roasted cauliflower, leeks and truffle € 15
Gratinated swiss chard € 8
SHARING IS CARING
Prosciutto crudo alla Berkel
Regular € 18 • Half € 10
Focaccia di Recco
Regular € 18 • Half € 10
Focaccia with burrata and black truffle € 27
Focaccia with mozzarella and prosciutto crudo € 20
DESSERT
Pear cake with Vin Santo on custard € 10
Savoury cookie with EVO oil € 12
Tuscan tiramisù € 10
Chestnut pie, autumn jam € 12
Dinner Menu
OUR TAPAS
OUR TAPAS
BAO AL VAPORE CON MAIALINO € 15
Steamed bao, sweet chilli pork belly, daikon and lemongrass
TOSTADA DI GAMBERI ROSSI € 16
Red prawn tostada, guacamole and lemon gel
POLENTA CROCCANTE € 16
Crispy Polenta with creamed salt cod, tobiko roe, and black kale mayonnaise
SASHIMI DI ANGUS € 21
Angus sashimi, chili aioli, flaxseed chips, and parsley oil
FLAN DEL VALDARNO € 17
Valdarno Flan with red prawns, hazelnut, and spiced prawn crisps
STARTERS
AVOCADO € 23
Avocado tartare with radishes, cucumber, pomegranate gel and EVO chips
VARIAZIONE DI RADICI € 18
Vegetable Root Medley with horseradish sauce and violet rice
TARTARE DI TROTA € 23
Casentino Trout Tartare with spirulina sauce, smoked chlorophyll, apple, and dill
TARTARE DI MANZO SELEZIONE « MIGUEL VARGARA » € 26
Beef Tartare, cauliflower, egg cream, and root chips
LIMITED EDITION
TONNO SELEZIONE « SOLKY » DI SANT’ANTIOCO
Lightly smoked tuna belly recommended for 2 people € 90
or
Tarantello tuna in olive oil recommended for 2 people € 60
Both served with ancient grain crostini, avocado mousse and our vegetable giardiniera
FIRST COURSES
SPAGHETTO A KM TOSCANO E LA SUA SCARPETTA € 29
Spaghetti with Tuscan Tomatoes, herbs ricotta, garlic, EVO, all coming from our region
FREGOLA € 38
Fregola, saffron sauce, scallop carpaccio, bottarga, and samphire
RAVIOLI DEL PLIN € 36
Ravioli field with Tuscan « Cintale » wild pork, fermented blueberries and beef tendon chips
“LA PASTA IN BIANCO” € 26
“The white pasta” Signature dish 10_11 Portrait Milano, Fusilli Massi and Parmesan Cheese
RISOTTO DELL’ORO € 32
Rice with Blu Caravan saffron
TUBETTO DI FARRO € 28
Single-grain tubetto pasta with hay-infused cream and wild mushrooms
MAIN COURSES
BRANZINO AL VAPORE € 48
Sea bass, seasonal vegetables, wasabi mayonnaise, nori seaweed chips, and salmon roe
SALMONE ALLA WELLINGTON € 43
Salmon Wellington with Tuscan-style yakiniku sauce and baby lettuce
FILETTO DI MANZO SELEZIONE « M. VERGARA » € 54
Beef fillet « M. Vergara » with variations of Topinambur and tamari jus
PETTO D’ANATRA € 38
Duck breast with mace sauce and pumpkin in ponzu dressing
HAMBURGER CAFFÈ DELL’ORO € 35
Hand-cut beef hamburger, Tuscan bacon, smoked provolone, onion and aji panca aioli
VERZA € 28
Savoy Cabbage with potato cream, black garlic, and buckwheat
DESSERT
TIRAMISÙ TOSCANO € 15
Tuscan Tiramisù, with Cantucci from Prato and Vin Santo gel
TORTA BASCA ALLA ZUCCA E MATCHA € 17
Pumpkin Gâteau Basque with matcha
TARTE TATIN CON GELATO ALLA CREMA € 16
Tarte Tatin with vanilla custard ice cream
VARIAZIONE DI CIOCCOLATI € 18
Chocolate medley
FRAGOLE, VANIGLIA E MANDORLE € 16
Vegan chocolate mousse, vanilla and almonds
SELEZIONE DI FORMAGGI € 18
Cheese selection with golden raisins and walnuts bread
AFFOGATO AL CAFFÈ € 12
Coffee Affogato
AFFOGATO AL GIN TADDEO € 12
Gin Taddeo Affogato
Carte Enfants
Ham and melon € 12
Tagliatelle with tomato € 12
Penne with beef ragout € 12
Saffron risotto € 12
Chicken nuggets € 14
Beef hamburger with fries € 18
Fish and chips € 18
Grilled chicken with vegetables € 15
Ice cream and sorbets € 8
Strawberries and whipped cream € 8
Wines
Cocktail List
Wines
To accompany the creative and flavorful dishes at the Caffè dell’Oro, our guests can count on a wine menu attentively updated by our Borgo San Jacopo’s sommelier Salvatore Biscotti.
This offers you the opportunity to enjoy a variety of wines, starting from Italian sparkling wine to champagne from the Alps, from white to red ones throughout Italy and then passing on to our dessert wines. Clients may also enjoy organic, biodynamic wines and those of small producers.
Download the Wine List
Cocktail List
SIGNATURE COCKTAILS
NEGRONI ORO € 20
Gin London dry, Americano Cocchi, vermouth extra dry, bergamot liqueur, gold dust
CDO SPRITZ € 20
Luxardo Bitter Bianco, Aurum Pierre Ferrand Dry Curaçao, Vin santo, Cocchi Americano, Orange Bitter, Ginger Ale
CDO FLORENCE 75 € 20
Gin, falernum, strawberry syrup and Franciacorta sparkling wine
CDO GIMLET € 20
Taddeo Gin, Everleaf Forest, Apricot Brandy, Paragon Timur Berry
CDO COLLINS € 20
Encantado Mezcal, Adriatico Amaretto, Agave syrup, Bergamot juice, Chocolate Bitter, Soda Water
CDO FASHION € 20
Florentis Vin Santo Cask, Americano Cocchi, Honey syrup, China Clementi, Orange Bitter
CDO MARTINI € 20
Taddeo Gin, Winestillery Tuscan Dry Vermouth, Everleaf Forest, Bogart’s Bitter
Download the full cocktail list for other proposals and fine spirits!
Discover the full list