How wine consumption and communication are changing in restaurants
The fine dining landscape is undergoing a profound paradigm shift. On one hand, current metrics and emerging lifestyle trends point to a decrease in traditional out-of-home wine consumption alongside the rise of mindful drinking. On the other, the dining room and the cellar remain the beating heart of the gastronomic journey, as well as a cornerstone of luxury hospitality.
Are we truly drinking less, or are we simply discovering a different, more conscious way of savoring?
This panel aims to look beyond standard assumptions and offer an authentic perspective on wine communication in contemporary dining. An engaging conversation designed to unpack strengths, structural limits, and the essential evolutions of an art continually redefining itself.
Terroir is the unrepeatable union of land, climate, and culture that bestows a unique identity upon everything born from it. In a location that has always cherished the values of sowing and cultivating, Terroir comes to life: the new chapter of Piazza di Portrait Milano, dedicated to letting the finest expressions of living flourish.
On the occasion of La Vendemmia by Montenapoleone District, the Piazza transforms to welcome a spectacular vineyard in the heart of the city. An unprecedented green oasis open to the public, setting the stage for a rich program of talks, tastings, and events focused on culture, conviviality, and discovery.
