“The house reflects the people who live in it, the love they put into things. The house is like a person. If you don’t treat it with discipline and love, everything disintegrates.” Wanda Ferragamo’s words testify to the care she reserved for the domestic environment, an intimate and sacred space. This commitment extended seamlessly into her role as an entrepreneur, following her husband Salvatore’s passing. The kitchen, for her, was not just a place for culinary endeavours but a means to craft a convivial and inviting setting for gatherings. Her culinary legacy, chronicled in her recipe book, weaves together the flavours of her Campanian roots and Tuscan traditions. Influences from her travels and the tapestry of ever-evolving social connections enhance the repertoire. Each recipe in Wanda Ferragamo’s collection transcends the mere amalgamation of ingredients and instructions. They embody intuitions realized, ideas experimented upon, memories encapsulated, and acts of love directed towards others.